Online Magazine on Art, Fashion and Luxury Lifestyle in UAE and Italy
This Ramadan, Arrogante invites guests to experience Sapori del Ramadan, a refined four-course Iftar and an indulgent three-course Suhoor, elegantly weaving together the rich culinary traditions of Italy with the essence of the holy month. Set against the backdrop of Burj Khalifa, this exclusive dining experience offers an intimate and sophisticated setting to break fast or enjoy a late-night meal.
Mawaheb, Dubai’s one-of-a-kind art studio and community centre for people of determination aged eighteen and over, is launching a once in a lifetime collaboration titled ‘The Kaleidoscope of Love’ with world-renowed Artist Sacha Jafri.
folly Brasserie has opened its doors at Address Montgomerie in Emirates Hills, marking the next chapter for a concept renowned for its innovative approach to dining.
KazMyaso Platforma is more than just a restaurant—it’s a bold culinary project that redefines the way meat is raised, prepared, and served in Central Asia. As the only restaurant in the region with its own herd of Black Angus cattle, KazMyaso ensures the highest quality beef from farm to table.
Государственный академический театр танца Республики Казахстан, приглашает алматинцев и гостей южной столицы посетить Гала-концерт, который пройдет в театре “Жас Сахна” 10 марта в 19.00.
Chef Alexandros Sperxos, a trailblazer in the culinary world, marks a monumental milestone as he celebrates a decade of shaping the UAE’s gastronomic scene. From his roots in Kalavryta, Greece, to becoming a global ambassador for Greek cuisine, Chef Sperxos has ascended to the pinnacle of success, now leading Efzin Group of Companies as its Founder and CEO. With an impressive portfolio of 14 world-class venues, Chef Sperxos has firmly established himself as a visionary entrepreneur and culinary force.
