Jixiang Dim-Sum, the newest addition to JBR’s foodie scene, is offering a full week of buy-one-get-one-free dim-sum. The offer is applicable for dine in and delivery, meaning there’s no excuse to not enjoy deliciously cooked puffs of magic. Dishes on the menu include; the Chicken Char Siew Bao a Cantonese favourite, known for its iconic texture, and tender, juicy fillings (starting from AED 35), The Crab Stick Dumpling, a beautiful dish packed with wholesome, flavourful goodness (starting from AED 40) and you can’t visit to Jixiang without trying their mouthwatering Crispy Sweetcorn dumlings (AED 45). The venue is also launching their very own lucky scratch cards which will be given out per order, encouraging customers to scratch and win – participate and get the chance to win some incredible prizes including AED1,000 worth of food!
Next to offer their dim-sum treats is SHI, the masterminds of fine dining Chinese, headed up by Chef Li Yuan Hui, who previously worked his culinary genius at Hakkasan Mumbai and Qatar. This incredible restaurant is running a week-long offer which includes an assorted dim-sum platter for AED99, guests can enjoy a delicious mix of their best-selling dim-sum and a drink of choice. The scrumptious Dim-sum platters will include a mix of Shi’s finest dim-sum choices including; Mix mushroom & Swarovski Wagyu Puff, Sesame Prawn Duo Shi, SHI Puff Bag, Prawn har gau, Snow crab, Black Truffle, Chicken & Quail Egg siu mai. Beverage options include soft drinks, house drinks or a hot drink of choice.
Both offers are running throughout the week from opening to closing.
SHI
Bookings can be made by emailing reservations@shirestaurant.com, or by calling +971 4 393 9990, +97150 367 4800
Location: SHI, Bluewaters
OPENING HOURS:
Daily, Friday & Sunday 1pm-2am, Monday – Thursday 2pm-1am
Jixiang
Located directly on the beach at The Walk, JBR (located near Roxy Cinemas)
Also available to order from Deliveroo, Talabat, Careem and Noon
Contact: +971 50 710 6557 | orders@jixiang.com
OPENING HOURS:
Daily 10am-12am
